I had a Chile Lime Chicken Burger for dinner tonight. I cooked it – about 7 minutes per side. I toasted an English muffin as the bread element. Sliced onion, spread mustard and layered pickle rounds.
I thought I’d take a picture of the sandwich beauty in front of me. Then I thought, a bite out of it would be photogenic. Then I took another bite. A few more, and there was only a half sandwich left on the plate.
So, I thought, well, half a sandwich could work, too. After that, I’m not sure what happened, but I think my inner carnivore was unleashed because suddenly there was no sandwich left on the plate.
Here’s a picture of the box and the block of large frozen patties:
There are four in the box. I recommend recreating the scene I mentioned above and enjoying again and again and again and again.
Sorry for the missing photo.
Thank you, Trader Joe’s
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